SOC 115 - nutrition and Aging

Institution:

Connecticut State Community College Gateway

Subject:

Description:

Explores the nutritional needs and special problems during various stages of the life cycle from infancy to old age. Includes presentations by professionals and others involved in the preparation and planning of nutritional programs; major emphasis is placed on the nutritional needs of the elderly and counseling techniques appropriate to elderly people.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.gwcc.commnet.edu/

Phone Number:

(203) 285-2000

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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