HSP 231 - Hospitality Law

Institution:
Connecticut State Community College Gateway
Subject:
Description:
Introduces the basics of hotel, motel, restaurant, and travel law. Covers the fundamental laws, rules, regulations, and contracts applicable to the hospitality and meetings industries. The hotel-guest relationship laws regarding food and beverage service, negotiation, mediation, and contract relationships between management and vendors will be discussed. Offered in the fall semester only.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(203) 285-2000
Regional Accreditation:
New England Association of Schools and Colleges
Calendar System:
Semester

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