HRT*H 223 - Greenhouse Management II

Institution:

Connecticut State Community College Naugatuck

Subject:

Description:

(formerly HORT-H213) 4 cr. Prerequisite: HRT*H222 or permission of instructor. This course is a continued in-depth study of the commercial greenhouse industry. It is a complement to HRT*H222. Included in the course is an in-depth look at the production of greenhouse crops, disease, and insect control. Interior plant maintenance, soils testing, and development of production programs with the use of computer aided programs will be used to better understand plant growth.

Credits:

4.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.nv.edu

Phone Number:

(203) 575-8040

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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