NURS 174 - Nutrition

Institution:

Ocean County College

Subject:

Description:

A broad introductory course that emphasizes basic principles of nutrition. The role of nutrients and fluids in the maintenance of life in individuals of all ages is explored. The effect of nutrition and diet on the promotion and maintenance of health and wellness and in the prevention and management of various diseases, illnesses and disorders in individuals of all ages is addressed. Additionally, the nurse's role in the application of principles of nutrition in the care of patients of all ages and in multiple settings is discussed. Cultural diversity is discussed when appropriate. Open to non-nursing students by permission of the dean, the chief nursing offi cer, or an instructor. Code 3 course fee. Prerequisites: BIOL 130 with grade of C or better, BIOL 131 with grade of C or better. Corequisite: For students with a bachelor's degree or students with combined English/Math SAT scores greater than 1100: BIOL 131

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ocean.edu/

Phone Number:

(732) 255-0400 ext 2804

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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