FSA 206 - Diet Therapy

Institution:

Onondaga Community College

Subject:

Description:

A continuation of the study of nutrition. The student will develop an understanding of the factors which make dietary modifications necessary for the treatment of disease, the principles of calculation, preparation, and service of modified diet, and the role of the dietitian in relation to total dietary care of an individual. Prerequisite: FSA 102.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.sunyocc.edu

Phone Number:

(315) 498-2622

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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