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Institution:
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SUNY Morrisville (formerly Morrisville State College)
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Subject:
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Description:
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Horticulture Practices is an on-going group of courses that is designed to introduce, educate, and reinforce a wide range of horticultural practices. These practices include methods acceptable by both commercial and research sectors of the Green Industry. Horticulture 410 students are expected to direct a wide range of activities performed by underclassmen in various horticultural disciplines. Advanced technology, skills, and responsibilities will be added with each semester and credit hour. Prerequisites: HORT 110, HORT 210, HORT 310, or permission of instructor 1-6 credits (1 lecture hour or 2 laboratory hours per credit), fall or spring semester
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(315) 684-6000
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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