BI 178 - Basic Human Physiology

Institution:

Erie Community College

Subject:

Description:

This course covers all the major systems of the body with a special emphasis on nutrition issues and nutritionally-related diseases. Reserved for Dietetic Technology students only. S (N)

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ecc.edu

Phone Number:

(716) 842-2770

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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