CULN 117 - Fundamentals of Dining Room Service

Institution:

Atlantic Cape Community College

Subject:

Description:

Prerequisite: CULN101 Introduces and familiarizes the student with the functions of an operational dining room, emphasizing skills in various dining room services, such as American, Russian, buffet, as well as setting and clearing tables, talking orders and serving food and beverages. (2005)

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.atlantic.edu

Phone Number:

(609) 625-1111

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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