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Institution:
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Cape Cod Community College
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Subject:
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Description:
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This course is an introduction to the identification, care, handling and designing of floral crops. It will make the student aware of the various business challenges of a retail florist operation and make them capable of successfully dealing with those challenges. Emphasis is placed on preparing the student with the skills to work as a floral designer. Prerequisite: None / 3 credits.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(508) 362-2131
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Regional Accreditation:
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New England Association of Schools and Colleges
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Calendar System:
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Semester
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