SCI 30 - Introduction to

Institution:

Bristol Community College

Subject:

Description:

AquacultureThis course will serve as an introduction to the science of aquaculture, with heavy emphasis on the understanding of water as an environmentally and economically important factor. Topics will include a general overview of the history of aquaculture, the requirements of the typical species cultured in New England, and an investigation into aquaculture as an entrepreneurial opportunity. The class will meet once a week for five weeks. Three class hours a week. 1 credit Fall, Spring; Weekend only

Credits:

1.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

bristolcc.edu/

Phone Number:

(508) 678-2811

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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