HSP 285 - C perative Educati n I

Institution:

Berkshire Community College

Subject:

Description:

A practical w rk experience f r the H spitality/ Culinary Arts students. The bjectives and the ry c vered in the classr m will be integrated within the w rk experience setting and will be supervised by a w rk site c rdinat r. Skills prerequisite: ENG 020 and MAT 014. Prerequisite: CUL 101. C requisite: CUL 102 and HSP 118.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.berkshirecc.edu

Phone Number:

(413) 499-4660

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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