NF 421 - Nutrition III:Nutrition Care

Institution:

Chaffey College

Subject:

Description:

Class hours: 32-36 lecture. Prerequisite: Nutrition and Food 5 and 15. Advisory: Completion of Nutrition and Food 470. Introduction to the work of the Dietetic Technician and the attendant responsibilities as amember of the nutrition care component of the health care team. Topics include: techniques of communication, evaluation of nutrition histories, progress reports, and counseling. 1306.00

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.chaffey.edu

Phone Number:

(909) 652-6000

Regional Accreditation:

Western Association of Schools and Colleges

Calendar System:

Semester

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