CAHM 151B - Advanced Culinary Arts

Institution:

Cabrillo College

Subject:

Description:

9 units; 3 hours Lecture, 18 hours Laboratory Repeatability: May be taken a total of 2 times. Prerequisite: CAHM 50A, CAHM 50B, CAHM 50C, and CAHM 50L or equivalent experience. Recommended Preparation: Eligibility for ENGL 100 and READ 100. Provides opportunities to create and plan menus, research and develop prep formulas, and explore a la carte, ethnic food, garde manger, and specialty baking.

Credits:

9.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.cabrillo.edu

Phone Number:

(831) 479-6100

Regional Accreditation:

Western Association of Schools and Colleges

Calendar System:

Semester

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