BSAD B90 - Fundamentals of Retailing

Institution:
Bakersfield College
Subject:
Description:
Principles and practices used in management of retail businesses. Includes site selection, layout, organization, staffing, positioning, customer service, promotional techniques, and all aspects of the critical buying function. Recommended: English Level 5, Reading Level 5 or 6, and MATH BA. Hours: 54 lect/disc. Field trip required. Offered: S. CCS: Occupational Education. Not Transferable: Associate Degree only.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(661) 395-4011
Regional Accreditation:
Western Association of Schools and Colleges
Calendar System:
Semester

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