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Institution:
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Eastern Florida State College
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Subject:
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Description:
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Prerequisite: Instructor Approval. The student will participate in work related experience in the food service industry with placement to include the college food services or area businesses. The student intern will demonstrate occupational preparation skills and work habits as prescribed from course theories and labs.
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Credits:
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1.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lab
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(321) 632-1111
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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