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Institution:
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Piedmont Technical College
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Subject:
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Agriculture
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Description:
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This course is a survey of animal industries and their role and importance to man and society from past to present. Labs will examine the basic principles in the handling of livestock and techniques of farm animal production. (3/3)
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Other
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(864) 941-8324
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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