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Institution:
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Foothill College
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Subject:
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Description:
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Trace the lineage of wines as they developed around the world, how certain cultures are defined by particular grape varietals or wine types. The development of each region and the wine types associated will be culminated at the end of each session with a sampling of wines. Reading wine labels will be demystified, reducing the confusion and minimizing risk when selecting a bottle of wine. Grape growing and wine making techniques throughout history and around the world are examined. Guest speakers, including sommelier, chef, vendor, and critic guide the wine tastings as they impart their specialized skills. Advisories: Lab fee will be assessed. Students must be at least 21 years old to participate in tasting. Repeatability: May be taken five times for credit. One hour lecture. GE Area: Non-GE Applicable
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Credits:
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1.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(650) 949-7777
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Regional Accreditation:
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Western Association of Schools and Colleges
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Calendar System:
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Quarter
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