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Institution:
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West Texas A & M University
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Subject:
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Description:
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Prerequisite: 3310 or 3375 or equivalent. Sampling techniques and preparation of samples for analysis in nutrition experiments. Laboratory techniques for measurement of proximate components of feeds, detergent fiber components, and in vitro and in vivo digestibility. Use of spectroscopy and chromatography in analysis of biological samples. Evaluation of experimental designs commonly used in nutrition.
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(806) 651-0000
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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