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Institution:
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South Plains College
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Subject:
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Agriculture
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Description:
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A detailed consideration of the factors involved in the selection and evaluation of cattle, sheep, and swine for breeding and slaughter. In addition, horses are evaluated for breeding, halter, and performance. The College Livestock Judging Team is selected from this class. Semester Hours: 3 Lecture Hours: 2 Lab Hours: 4 Note: This course may be repeated once for credit.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Multiple
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(806) 894-9611 ext 2175
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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