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Institution:
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Whitman College
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Subject:
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Description:
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Kitchens The course provides an introduction to education in the United States through exploration of educational history; problems confronting education in an increasingly pluralistic society; and contemporary educational issues. More specifically, topics will include: school law and student/teacher rights, standardized testing, school reforms, school financing, school choice, vouchers, societal functions of schools, and private vs. public schooling.
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Credits:
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3.00 - 4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(509) 527-5111
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Regional Accreditation:
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Northwest Commission on Colleges and Universities
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Calendar System:
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Semester
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