MKT 122 - Buying & Merchandising Management

Institution:
Atlanta Technical College
Subject:
Description:
Introduces the fundamental principles of buying, merchandising, and accounting for products and services. Topics include: assortment planning; locating resources; ordering merchandise; just-in-time or quick response inventory control; pricing for profit; and financial statements, ratios, and accounting vocabulary, principles of merchandising, traffic patterns, basic stock and inventory, inventory control, mark-ups and mark-downs, and types of discounts. Hours: Class/Week 5 Lab/Week 0 Credit 5 Prerequisite: Program admission
Credits:
0.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lab
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(404) 225-4400
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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