HEA 200 - Sport and Fitness Nutrition

Institution:

Brewton-Parker College

Subject:

Description:

A review of basic nutritional principles related to general health with an emphasis on the application of these principles to physically active individuals with the intent of maximizing performance.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.bpc.edu

Phone Number:

(912) 583-2241

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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