EDUC 2333 - Nutrition, Health, And Safety For Young Children

Institution:

Schreiner University

Subject:

Description:

This course is designed to provide information related to nutrition, health, and safety in an educational setting for young children. Intended for partial fulfillment for those seeking certification in early childhood/elementary programs.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.schreiner.edu

Phone Number:

(830) 896-5411

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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