HRCM 101 - Introduction to Hospitality Management

Institution:

Northwest Indian College

Subject:

Description:

Introduces students to the broad world of hospitality and tourism and prepares them for managerial careers in these fields. Covers historical foundations of the hospitality industry, food and beverage operations, lodging operations, travel and tourism operations, casino operations, and business fundamentals. (NE)

Credits:

5.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.nwic.edu

Phone Number:

(360) 676-2772

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Quarter

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