HRCM 110 - Hospitality Training

Institution:
Northwest Indian College
Subject:
Description:
Covers expeditious procedures of serving the customer, successful ways to view the customer with respect in order to decrease the incidence of poor customer relations, cultural differences influencing interaction between customers and wait persons, and helpful suggestions to increase tips. (NE)
Credits:
1.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(360) 676-2772
Regional Accreditation:
Northwest Commission on Colleges and Universities
Calendar System:
Quarter

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