CUL 3020 - Foundations of Wine And Spirits

Institution:
Johnson & Wales University-North Miami
Subject:
Description:
This course introduces the student to a systematic sensory approach to wines and spirits and develops the student's ability to describe them in a marketable way. The course teaches a fundamental understanding of the relationship between climate, terrain, soils and grape varietals and the differentiation between quality levels of wine and spirits. Approximately 70 wines are tasted. Quarter Credit Hours 4.5
Credits:
4.50
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(305) 892-7000
Regional Accreditation:
New England Association of Schools and Colleges
Calendar System:
Quarter

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