HORT 301 - Pest Management

Institution:

Heritage University

Subject:

Description:

This course will emphasis both chemical and non-chemical pest control under both greenhouse and field conditions. Various plant pathogens: viral, bacterial, fungal, and animal, will be discussed. Operational procedures for planting, mixing of soils, watering, and other mechanical operations to minimize contamination and spread of pest and diseases will be emphasized. Plant quarantines, seed sterilization, and other methods used on the plant tissues to minimize contamination will also be discussed.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.heritage.edu

Phone Number:

(509) 865-8500

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Semester

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