FISH 121 - Introduction to Fisheries Management

Institution:

Grays Harbor College

Subject:

Description:

Prerequisite: ENGL 095 or placement in ENGL& 101; or instructor permission. This course is designed to acquaint students with contemporary fisheries management concepts and practices. Pacific Northwest commercial fishing methods, and economic aspects of the U.S. commercial fishing industry are discussed in detail. Students will gain an understanding of the concepts and applications of ecosystem management, biological diversity, the Endangered Species Act, and habitat restoration, as they apply to fisheries management. Guest speakers bring their work-related knowledge and experiences to the students. Scientific, administrative and enforcement personnel, along with commercial and recreational fishermen, are invited to discuss their fisheries management involvement with the students. 3 lecture hours; 4 lab hours. Vocational program course. May be used as a general elective in the AA degree.

Credits:

5.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ghc.edu

Phone Number:

(360) 532-9020

Regional Accreditation:

Northwest Commission on Colleges and Universities

Calendar System:

Quarter

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.