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Institution:
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Bastyr University
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Subject:
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Description:
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2 credits This course combines analytical rigor of quality control with the whole-system aspects of quality assurance in an industry context. Students experience quality assurance practice in a problem-based format relating to the herbal industry. They explore QA as an attitude, a way of working, which not only improves businesses but the way people work and live. The Lab emphasizes the practice of QC procedures and protocols through a comparison of herbal products using analytical equipment and methodology including GC , HPLC and spectrophotometry. Prerequisites: BC4120, BO4107, BO4122
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Credits:
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2.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(425) 602-3000
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Regional Accreditation:
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Northwest Commission on Colleges and Universities
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Calendar System:
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Quarter
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