IFWA 1318 - Nutrition For The Food Servies Professional

Institution:

Galveston College

Subject:

Description:

Prerequisite: TSI satisfied or Dean approval An introduction to nutrition including nutrients, digestion and metabolism, menu planning, recipe modification, dietary guidelines and restrictions, diet and disease and healthy cooking techniques.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.gc.edu

Phone Number:

(409) 944-1220

Regional Accreditation:

Southern Association of Colleges and Schools

Calendar System:

Semester

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