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Institution:
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Galveston College
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Subject:
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Description:
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Prerequisite: READ 0301 (R1); ENGL 0301 (W2); and/or permission of Coordinator or Dean Fundamentals recruiting, selection and training of food service and hospitality personnel. Topics include job descriptions, schedules, work improvement, motivation and applicable personnel laws and regulations. Emphasis on leadership development.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(409) 944-1220
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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