SSTP 009 - Multi- Sensory Approaches to Learning

Institution:

Vincennes University

Subject:

Description:

Designed to function as a small group multisensory approaches classroom situation. Methods used include (but are not limited to) Ortin-Gillingham, Schmerler, and Herman Method. This course is graded on a pass/fail basis. Because this is a skills development course, students may enroll more than once. A special STEP Program fee will be charged. 3 class hours.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

vinu.edu/

Phone Number:

(812) 888-8888

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.