HM 361 - Contract Services Management

Institution:
Widener University-Main Campus
Subject:
Description:
This elective course is designed to introduce the student to specific segments in the hospitality industry which are often overlooked as career options. These segments include healthcare, college/university, school (K–12), business and industry, leisure/recreation, vending, in-flight, and corrections. The traditional food service opportunities are enhanced, but the course goes further in-depth into the other services now being offered by the hospitality companies; i.e., housekeeping, environmental services, and patient care. 3 semester hours
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(610) 499-4000
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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