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Institution:
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Widener University-Main Campus
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Subject:
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Description:
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A study of the business and career opportunities within the hospitality industry. The course begins with a look at the history and development of the industry and proceeds to current trends and characteristics of resorts, hotels, restaurants, and industrial feeding operations. Economic trends in travel and leisure are analyzed in terms of their significance to the hospitality industry. 3 semester hours
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(610) 499-4000
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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