FCS 207 - Nutrition for Life

Institution:
California State University-Northridge
Subject:
Family and Consumer Sciences
Description:
Basics of sensible and safe food choices related to the science of nutrition. Achievement and maintenance of nutritional well-being throughout life as influenced by social, cultural, economic and environmental conditions. Credit not allowed for both FCS 207 and HSCI 337. (Available for General Education, Lifelong Learning) (IC)
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(818) 677-1200
Regional Accreditation:
Western Association of Schools and Colleges
Calendar System:
Semester

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