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Institution:
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SUNY College of Agriculture and Technology at Cobleskill
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Subject:
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Description:
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1 lecture hr.; 2 hrs. discussion groups - 3 credits spring This course presents the principles of law meeting the following topics: our court system, contract and employment law, uniform commercial code, liability and sale of food and alcohol, real property, criminal and civil law proceedings, travel and hospitality law with emphasis on the illustration of the hospitality industry.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(518) 255-5525
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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