EXS 370 - Applied Exercise Nutrition

Institution:

University of New England

Subject:

Exercise and Health Promotion

Description:

This course will discuss the role of nutrition in optimizing physical performance in active individuals. Recent research publications will be used to provide the latest information regarding these areas and to encourage critical evaluation of research. Students will practice translation of scientific information for the public through assignments and discussion. Students will be required to provide nutritional assessments and recommendations specific to optimizing athletic performance for a variety of athletic populations. The major goal for this class is for students to understand the scientific underpinnings of these areas and also to be able to have the practical skills required to become a professional in the area of Nutrition and Sport Performance.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

09/01/2006 - 09/01/2007 

Institution Website:

www.une.edu/

Phone Number:

(207) 283-0171

Regional Accreditation:

New England Association of Schools and Colleges

Calendar System:

Semester

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