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Institution:
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University of Kentucky
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Subject:
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Description:
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A study of greenhouse structures, coverings, equipment, and the monitoring and regulation of the environment including temperature, light, carbon dioxide, and relative humidity as these factors relate to the commercial production of greenhouse crops. Other types of controlled environments are also included. Lecture, two hours; laboratory, two hours per week. Prereq: PLS 386.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(859) 257-9000
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Regional Accreditation:
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Southern Association of Colleges and Schools
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Calendar System:
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Semester
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