REST 103 - Introduction to Hospitality Management/ Module III Sem I II

Institution:

Vincennes University

Subject:

Description:

The final topics of the aspects of the hospitality industry and a continuance of REST 101 and REST 102 – Part Three. Topics covered will include items such as service, sanitation, and house-keeping. Successful completion of REST 101, REST 102, and REST 103 would be the equivalent of REST 100. 1 lecture hour.

Credits:

1.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

vinu.edu/

Phone Number:

(812) 888-8888

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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