NUTR 465 - Community Nutrition

Institution:
University of Southern Indiana
Subject:
Nutrition
Description:
This course focuses on understanding the role of nutrition in public health. It will allow for an understanding of the tools used to design and implement community nutrition programs that promote and protect the public’s health. Emphases are placed on community nutrition assessment, program planning and evaluation, nutrition policy making and the legislative process. Prereq: NUTR 376. Sp
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(812) 464-8600
Regional Accreditation:
North Central Association of Colleges and Schools
Calendar System:
Semester

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