-
Institution:
-
University of Wisconsin-River Falls
-
Subject:
-
-
Description:
-
Physical and chemical characteristics of feeds, effects of storage and processing methods, quality control, feed additives, feeding standards, ration formulation for farm animals, and reviews of research literature. Prerequisite: ANSC 231. (F, Sp)
-
Credits:
-
3.00
-
Credit Hours:
-
-
Prerequisites:
-
-
Corequisites:
-
-
Exclusions:
-
-
Level:
-
-
Instructional Type:
-
Lecture
-
Notes:
-
-
Additional Information:
-
-
Historical Version(s):
-
-
Institution Website:
-
-
Phone Number:
-
(715) 425-3913
-
Regional Accreditation:
-
North Central Association of Colleges and Schools
-
Calendar System:
-
Semester
Detail Course Description Information on CollegeTransfer.Net
Copyright 2006 - 2025 AcademyOne, Inc.