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Institution:
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University of Wisconsin-River Falls
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Subject:
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Description:
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Students will study the commercial production of temperate zone small fruits and tree fruits. Site selection, environmental effects and modifications, cultural and management practices, pollination, pruning, soil management, thinning, irrigation, pest control, post harvest physiology, and marketing are discussed. Prerequisites: HORT or CROP 161, and HORT 169, or consent of instructor. (F)
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Credits:
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4.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(715) 425-3913
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Regional Accreditation:
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North Central Association of Colleges and Schools
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Calendar System:
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Semester
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