AGEC 101 - Economics and Management in the Food and Fiber Sector

Institution:

University of Wisconsin-River Falls

Subject:

Description:

Econ & Management in Ag will provide students with an overview of the structure of the food and fiber sector (including the development of value chains and global agricultural markets), discuss the role of management in agribusiness managers address key economic and management issues. Students will visit several firms within a typical agricultural supply chain during the semester.

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.uwrf.edu

Phone Number:

(715) 425-3913

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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