AGRI 411 - Beef Feedlot Technology and Management

Institution:

Fort Hays State University

Subject:

Description:

(3) A study of the beef feedlot and stocker cattle industries including animal management, health, nutrition and feeding, handling, facilities, and risk management. Course includes two, 1-hour lectures with a 2-hour laboratory component. Requisites: PR, agriculture senior or PERM.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.fhsu.edu

Phone Number:

(785) 628-4000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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