CHEM 2542 - Nutritional Biochemistry

Institution:
Georgia Southern University
Subject:
CHEM Chemistry
Description:
Designed to introduce the biochemical aspects of nutrition. Topics to be covered include the energetics of metabolism, the structure and metabolism of proteins, carbohydrates, and lipids, and the integration of metabolic systems. The laboratory focuses on isolating, purifying, and quantifying the biomolecules in various foodstuffs.
Credits:
0.00 - 4.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Multiple
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(912) 478-5391
Regional Accreditation:
Southern Association of Colleges and Schools
Calendar System:
Semester

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