VM 648 - Food Animal Production and Food Safety

Institution:

Colorado State University-Fort Collins

Subject:

Veterinary Medicine-VM

Description:

Spring. Prerequisite: Admission to professional curriculum in veterinary medicine. All courses must be taken in prescribed sequence in the PVM program. Credit not allowed for both VM 648 and VS 648. Basic orientation to food animal production units, herd health concepts, and issues of food safety from preharvest through processing and distribution.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.colostate.edu

Phone Number:

(970) 491-1101

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

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