NURS 257 - Nutrition and Health

Institution:

Catholic University of America

Subject:

Description:

Focuses on the physiological, social, economic, and life style factors that influence nutritional status, food choices, and specific life stage concerns. The purpose of this course is to provide the foundation for an understanding of the relationship of diet to physiological and pathophysiological functions. Requires two clock hours of class per week. Offered both semesters as a on-line course. Open to students in other schools.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.cua.edu

Phone Number:

(202) 319-5000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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