BUS 473 - Managing for Quality

Institution:
The College of Saint Rose - Closed
Subject:
Business
Description:
The course presents the overall scope of total quality control and the benefits from its applications including the systems approach to quality that governs cost-effective management in both service and manufacturing operations. Management policies, training, product service design and control through statistical methodology are covered. Computer literacy assumed. Prerequisite: MAT 120, 180.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(518) 454-5111
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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