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Institution:
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SUNY College at Oswego
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Subject:
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Description:
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This course covers various evaluation and measurement concepts in wellness and fitness programs. Provides students the opportunity to evaluate the effectiveness of health promotion programs in the work place. Emphasis is on computerized health information retrieval systems, selection of evaluation instruments, reading, writing, and interpreting research literature. Basic statistics are studied and applied with attention given to the administration, scoring, statistical analysis, and interpretation of results. Prerequisite: Hsc 448. Sp-3-
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(315) 312-2500
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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