NUTR 372 - Clinical Nutrition Assmnt Lab

Institution:

Benedictine University

Subject:

Description:

Supervised class experience to include assessment and screening techniques, medical record reviews, care plan development and documentation techniques. Part of the course is at an off-campus site. Transportation is required. Each semester.

Credits:

2.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ben.edu

Phone Number:

(630) 829-6000

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.